Tasting Notes
Color
Very deep red-purple
Mouth
Rich, powerful, and round, this wine reveals a fine balance on silky tannins, and unrolls a long finale with delicate and elegant accents of violet.
Pairing
Once decanted, it will pair with a beef filet.
Dégustation
Couleur
Very deep red-purple
Bouche
Rich, powerful, and round, this wine reveals a fine balance on silky tannins, and unrolls a long finale with delicate and elegant accents of violet.
Accompagnement
Once decanted, it will pair with a beef filet.
20,00 € TTC
Vacqueyras – Mas Carré
Mas Carré
Appellation : Vacqueyras
Varieties : Grenache (55 %), Syrah (45%)
20,00 € TTC
Dégustation
Color
Very deep red-purple
Mouth
Rich, powerful, and round, this wine reveals a fine balance on silky tannins, and unrolls a long finale with delicate and elegant accents of violet.
Pairing
Once decanted, it will pair with a beef filet.
«A wine with a strong character, imposing and full-bodied with an undeniably good keeping potential.»
Soils
The Syrah plants grow on smalt and marl from the Miocene era and the Grenache plants grow on the terroir said ‘la Grande Terrasse des Garrigues’ made of worn stones and limestone pebbles and of brown clay.
Production
Training: double Royat cordon ; Yield: 28 hL/ha ; Plants average age: 25 to 50 years.
Winemaking
100% of destemmed grapes. Pre-fermentation cold maceration. Fermentation by indigenous yeasts. Reasoned punch-down and pumping-over. Winemaking in stainless steel tanks for 3 weeks. Ageing follows in underground concrete tanks for around 18 months.
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